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Better Tasting Leftovers
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What's the solution to the dilemma of how to best reheat leftovers? The NuWave Oven! The Triple Combo Cooking Power of the NuWave will not only reheat leftovers, it will restore the flavor and freshness that they had from your very first taste.
The NuWave's Triple Combo Cooking Power (conduction, convection and infrared) focus to heat foods fast and efficiently. The NuWave Oven does not boil the moisture out of foods like a microwave oven does and it doesn't need to preheat like a full-size conventional oven. Now with the new REHEAT function, it is as simple as 'Touch and Go!' Press the REHEAT button and let the NuWave Oven do the work. Turn every
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Sondra Silva
Medical Assistant
Sondra doesn't use her microwave oven anymore to reheat leftovers. Reheating dishes in the NuWave Oven makes foods taste just like the first helping.
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Marianna Bola
Assistant Principal
Marianna loves that foods cooked in the NuWave Oven retain more of their natural juices. Dishes are not soggy; they don't get dry out and they maintain their crispness and color. She feels better about what she's eating.
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Brian Kalchman
Director of Marketing
Brian believes that reheating foods in the NuWave Oven make them taste fresh just like the first time they were cooked.
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Bill Himsel
RV Owner/Voyager
Bill cooks his leftover pizza in the NuWave Oven because it's fast, easy, and it doesn't make his food soggy.
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Peter Ginn
Commercial Real Estate Agent
Peter explains the benefits of the NuWave Oven's reheat feature. The food tastes just as good as the first time it was cooked.
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Michael LeVesque
Business Owner
Michael confirms that leftover food reheated in the NuWave Oven retains its original quality.
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Dr. Stephanie Nielsen
Certified Clinical Nutritionist
Stephanie is a fan of foods reheated using the NuWave Oven. They taste like new, with a nice texture.
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Steve O' Brien
TV/Radio Personality
Steve doesn't like to reheat leftovers in a microwave because it overcooks the food and diminishes flavor. Steve loves that foods reheated in his NuWave Oven retain their original quality and taste juicy and fresh.
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day leftovers into fresh, just out-of-the oven meals.
How Triple Combo Cooking Power reheats leftovers for better results
When you combine conduction, convection and infrared cooking methods, the NuWave Oven cooks the inside and outside of the food at the same time without taking away the freshness. In fact, the taste and quality are often improved since the NuWave Oven doesn't boil out the food's moisture; it helps enhance the natural flavors.
There's no need to use extra oils or fats to add crispiness to your leftovers. Single size portions of French fries, pizza, egg rolls, steak, chicken even fish turns out fresh in just 4 minutes from the NuWave. If it requires additional cooktime, simply press the REHEAT button again until you reach your desired temperature. As soon as you hear the beep, you are ready to enjoy your complete gourmet meal just like you did the first time.
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A test done by Silliker Labs shows that the NuWave Oven retains more of the food-s natural juices
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