|
No Preheating Required
|
| . |
|
|
The NuWave Oven is the world's most popular countertop infrared cooking appliance that combines the powers of conduction, convection and infrared. With over 2 million units sold throughout the world, more and more people are now using the NuWave Oven to prepare nutritious gourmet meals in a fraction of the time of conventional cooking.
No more defrosting, preheating or planning ahead. Forget about T.V. dinners or hundreds of dollars spent on fast food. The NuWave Oven is not a microwave oven but uses conduction, convection and infrared power simultaneously to cook all your favorite foods up to without preheating.
|
|
|
|
|
|
|
Lisa Ginn
Chef/Owner of 'Dinner Par-teez'
Lisa shares that the NuWave Oven produces energy bill savings because it doesn't waste power preheating the oven.
|
|
Steve O' Brien
TV/Radio Personality
Steve was using a lot of electricity when preparing meals with his slow cooker which requires at least 7-8 hours of power. The NuWave Oven requires so little time that it produced a dramatic difference in his monthly bill.
|
|
|
|
Fresh or frozen, every food is cooked faster and juicier. It's proven that the NuWave Oven cooks healthier food and uses up to than a regular conventional oven. You can even cook frozen solid foods right out of the freezer without defrosting!
Plus the NuWave seals in natural juices while allowing up to 250% more fat and oil to drip away from your food, reducing the amount of fat you eat. It's lightweight and compact so it sits right on your countertop. Clean up is a breeze because every part, except for the power head, is dishwasher safe. Cut your cooking time in half and spend more time doing things you love.
|
The NuWave Oven uses less energy than a conventional oven and the Showtime Rotisserie Oven
|
| |
The NuWave Oven cooks up to 50% faster than a conventional oven
|
| |
